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COEP’s Bhau Institute Celebrates World Wind Day 2022

World Food Safety Day : Moving Towards Food Safety Everyone should be aware of the dangers they are exposing themselves to by disregarding food safety regulations, which is why World Food Safety Day is significant. It urges people to be aware of the food they eat in order to ensure a healthy lifestyle for themselves and their families. We may be consuming parasites, viruses, bacteria, and chemical compounds through contaminated food products since very small creatures such as parasites, viruses, bacteria, and chemical substances are not visible to us. Many startups are assisting us in identifying the dangers. Food safety has a critical role in assuring that food stays safe at every stage of the food chain – from production to harvest, processing, storage, distribution, all the way to preparation and consumption. With an estimated 600 million cases of foodborne illnesses annually, unsafe food is a threat to human health and economies, disproportionally affecting vulnerable and marginalized people, especially women and children, populations affected by conflict, and migrants. An estimated 420 000 people around the world die every year after eating contaminated food and children under 5 years of age carry 40% of the foodborne disease burden, with 125 000 deaths every year. World Food Safety Day on 7 June aims to draw attention to and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agriculture, market access, tourism, and sustainable development. On this day dedicated to food safety and food hygiene, Bhau Startup Incubation Programme would like to put their Food hygiene startups forwards such as Flabrr, Agrozee Organic Pvt. Ltd, Parenteco, Grotoy, and Growloc. Flabrr is a Bangalore-based kitchen automation business with a mission to revolutionize flatbread production. They want to be able to give a variety of flatbreads from around the world at the push of a button, with no sacrifice on taste due to the technology. This makes the entire flatbread-making process simple and accessible to all family members. One of the other Food hygiene-related startups is Growloc. They call themselves a team of Young folks innovating and trying to make Hydroponics & other soilless farming methods a mainstream source of food. Because of our mismanaged lives, we are being forced circumstantially to eat food that isn’t good for our health, but all these startups are trying hard to excel in their domain through sheer hard work and willingness to make our food safe and as nutritious as it uses to be!

World Food Safety Day : Moving Towards Food Safety

World Food Safety Day : Moving Towards Food Safety Everyone should be aware of the dangers they are exposing themselves to by disregarding food safety regulations, which is why World Food Safety Day is significant. It urges people to be aware of the food they eat in order to ensure a healthy lifestyle for themselves and their families. We may be consuming parasites, viruses, bacteria, and chemical compounds through contaminated food products since very small creatures such as parasites, viruses, bacteria, and chemical substances are not visible to us. Many startups are assisting us in identifying the dangers. Food safety has a critical role in assuring that food stays safe at every stage of the food chain – from production to harvest, processing, storage, distribution, all the way to preparation and consumption. With an estimated 600 million cases of foodborne illnesses annually, unsafe food is a threat to human health and economies, disproportionally affecting vulnerable and marginalized people, especially women and children, populations affected by conflict, and migrants. An estimated 420 000 people around the world die every year after eating contaminated food and children under 5 years of age carry 40% of the foodborne disease burden, with 125 000 deaths every year. World Food Safety Day on 7 June aims to draw attention to and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agriculture, market access, tourism, and sustainable development. On this day dedicated to food safety and food hygiene, Bhau Startup Incubation Programme would like to put their Food hygiene startups forwards such as Flabrr, Agrozee Organic Pvt. Ltd, Parenteco, Grotoy, and Growloc. Flabrr is a Bangalore-based kitchen automation business with a mission to revolutionize flatbread production. They want to be able to give a variety of flatbreads from around the world at the push of a button, with no sacrifice on taste due to the technology. This makes the entire flatbread-making process simple and accessible to all family members. One of the other Food hygiene-related startups is Growloc. They call themselves a team of Young folks innovating and trying to make Hydroponics & other soilless farming methods a mainstream source of food. Because of our mismanaged lives, we are being forced circumstantially to eat food that isn’t good for our health, but all these startups are trying hard to excel in their domain through sheer hard work and willingness to make our food safe and as nutritious as it uses to be!

Startups for the Environment Will Certainly Inspire You. Here’s How!

Startups for the Environment Will Certainly Inspire You. Here’s How! At a time when most countries recognize the need to cut carbon emissions and have declared their desire to take action, it appears that just a few countries around the world are doing their part to address the massive carbon footprint created by mankind over the last century. Increasing temperatures, unsanitary water, and rising levels of air pollution are just a few of the consequences of our environment’s frighteningly rising carbon footprint. On the occasion of World Environment Day, we take a look at five Indian businesses operating in a variety of fields with the common goal of making our planet greener. COEP’s Bhau Institute of Innovation, Entrepreneurship, and Leadership hosts green startups to help our environment survive and thrive. Greenovate Solutions is a research-based start-up within NCL Innovation Park’s Bhau Institute of Innovation, Entrepreneurship, and Leadership, as well as the Venture Center. To address environmental challenges, they build pollution-prevention solutions that promote the use of cleantech and sustainability. They derive solutions from fundamental chemical engineering concepts, which Greenovate then alters, research, and improves to solve the challenge. They create patented technology and attempt to put them into practice in the industry. Greenovate Solution wants to create technologies that are both sustainable and beneficial to the environment. Greenovate Solutions creates pollution-prevention technology that promotes the use of cleantech and sustainability to help save the environment and minimize pollution. Bhau Startup Incubation Programme habitats environment-friendly startups like Cresa GreenTech. They’re working on sanitary napkins that dissolve and disintegrate in hot water as soon as they’re used! Only hot water is required as a medium! We’ve utilized a natural, biodegradable, chemical-free sanitary napkin and its Dissolving bin for easy, safe, and quick disposal in the privacy of your own toilet or washroom, thanks to their proprietary technique! Their objective is to provide a sustainable future to the current period hygiene scenario, leaving no microplastic behind and allowing women to dispose of their menstrual products with ease. Another upcoming Green-Lifestyle advertising startup is Small Spark Concept. They are the inventors and young engineers who discover and overcome barriers and act in the best interests of society by adding measurable and quantifiable value at each level of the process of turning revolutionary ideas into simple, user-friendly solutions. To make people’s lives easier, they convert ideas into Minimum Viable Valuable Validated Products. They believe that beauty is found in the details; those minute details that go unnoticed and unnoticed are the ones that fit into the design and do the job; without them, the purpose is lost.

Padmashri Prataprao Pawar was awarded a Doctor of Literature.

Ridhiemaa Pawar was invited as a Chief Guest in Vertexo 2022 Ridhiemaa Pawar Grant & Program Manager from COEP’s Bhau Institute was invited as a Chief Guest in Vertexo 2022 by Entrepreneurship Development Cell, DY Patil Institute of Engineering Management and Research, Akurdi campus. Know More Ready to get Connected? CONTACT US

Mr. Christophe Dominiak & Team from DANA Inc. visited COEP’s Bhau Institute.

Ridhiemaa Pawar was invited as a Chief Guest in Vertexo 2022 Ridhiemaa Pawar Grant & Program Manager from COEP’s Bhau Institute was invited as a Chief Guest in Vertexo 2022 by Entrepreneurship Development Cell, DY Patil Institute of Engineering Management and Research, Akurdi campus. Know More Ready to get Connected? CONTACT US

We signed our 100th and 101st MoU in the presence of Dr. Anita Gupta

Ridhiemaa Pawar was invited as a Chief Guest in Vertexo 2022 Ridhiemaa Pawar Grant & Program Manager from COEP’s Bhau Institute was invited as a Chief Guest in Vertexo 2022 by Entrepreneurship Development Cell, DY Patil Institute of Engineering Management and Research, Akurdi campus. Know More Ready to get Connected? CONTACT US

Dr. K. C. Vora, was invited by VIT Bibwewadi as a Cheif Guest

Ridhiemaa Pawar was invited as a Chief Guest in Vertexo 2022 Ridhiemaa Pawar Grant & Program Manager from COEP’s Bhau Institute was invited as a Chief Guest in Vertexo 2022 by Entrepreneurship Development Cell, DY Patil Institute of Engineering Management and Research, Akurdi campus. Know More Ready to get Connected? CONTACT US

Mr. Nickhil Jakatdar, received the UC Berkeley Distinguished Alumnus Award.

Mr. Nickhil Jakatdar, received the UC Berkeley Distinguished Alumnus Award. We would like to congratulate Mr. Nickhil Jakatdar, founding member of Bhau Institute and a proud Alumnus of COEP, for receiving the Distinguished Alumnus Award of UC Berkeley. He holds an M.S. and Ph.D. from UC Berkeley in Electrical Engineering and Computer Science. Hw has also received several awards like the IEEE Best Paper Award, the UC Berkeley Innovator Award, and the College of Engineering Pune’s Lifetime Achievement Award for his exemplary work. Know More Ready to get Connected? CONTACT US

Aumsat Technologies Featured Amongst Top 39 Agritech Startups

Aumsat Technologies got featured amongst the top 39 Agritech Startups in Maharashtra DST-supported COEP’s Bhau Institute of Innovation, Entrepreneurship, & Leadership startup Aumsat Technologies got featured amongst the top 39 Agritech Startups in Maharashtra by Futurology for providing ready-to-use satellite data and analysis for smart agriculture, water, and surveillance sectors. Know More Ready to get Connected? CONTACT US